23/09/2013

RHUBARB TART (Veg.)

This is quite quick and easy to make, just need few ingredients and some patience, but it is worth it for sure.

Dough:
 100 gr melted butter
150 gr brown sugar
200 gr flour
3 tsp baking powder
200 gr milk
2 glasses full of cut rhubarb
1 tsp garam masala
1/2 tsp cinnamon

Topping:
100 gr flour
100 gr sugar
50 gr butter

Mix butter with sugar. In another bowl mix flour with baking powder and add spices. Add butter with sugar and milk. Pour this dough on baking pan, add rhubarb pieces and sprinkle with dough crumbs which are made by mixing butter, flour and sugar together.
Bake for about 30-40 min in 180*













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