03/09/2015

CHEESE STICKS

These are just perfect for just a snack or additive to salad or soup. Also, they are very easy & quick to make. Here is how:

Ingredients:
Butter puff pastry (defrosted)
Parmesan cheese
Himalayan salt
Herbes de Provence mixture

Preparation:

Preheat oven to 180* Line baking paper in baking tray.
Cut pastry lengthwise in 4 long pieces. Sprinkle on cheese, salt and herbs. Roll from both sides as a spiral. Line up on baking tray. Bake for about 10 minutes till golden brown.



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